Find here beta-casein science tools for download
This is an infographic showing effects of milk containing only A2 beta-casein versus milk containing both A1 and A2 beta-casein proteins on gastrointestinal physiology, symptoms of discomfort, and cognitive behavior of people with self-reported intolerance to traditional cows’ milk.
An infographic providing an overview of the A1 and A2 beta-casein protein variants. The graphic displays how upon regular milk consumption, BCM-7 is released resulting in gastrointestinal differences.
An algorithm to assist Healthcare Professionals identify the cause of a patient’s reaction succeeding milk consumption via dietary elimination and challenge protocol. The tool advises the most suitable milk or alternative for the patient to ensure their recommended daily intake of calcium can be achieved without intolerance symptoms.